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home > (Pastry - French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte tips for sourcing ingredients Denominations:$150.00 > (Pastry - French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte tips for sourcing ingredients Denominations:$150.00
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(Pastry French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte tips for sourcing ingredients Denominations:$150.00 tips for sourcing ingredients Original newspaper review of the book by Lucius Beebe laid in sponge cakes and icings
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(Pastry - French) Michel & Albert Roux. The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefs Piedemonte tips for sourcing ingredients Denominations:$150.00

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